Wisconsin-made bourbon? COVID update: J Henry & Sons has updated their hours, takeout & delivery options. When we decided to produce bourbon, we specially selected an heirloom, red corn developed at the University of Wisconsin in 1939, which makes J. Henry & Sons Bourbon so unique. I was intrigued to learn more about it. From tasting tours at Henry Farms, celebrating special occasions and giving distinctive gifts of our premium bourbons to enjoying our bourbon whiskey in your own home, we hope you will include J. Henry & Sons when you take the time to reward yourself. It costs a lot of money to have a whiskey just sitting there in a barrel. J. Henry & Sons: Spectacular Bourbon, Delightful Tour, Great People - See 21 traveler reviews, 17 candid photos, and great deals for Dane, WI, at Tripadvisor. Regular price Thank you to J Henry & Sons for the tour, the lesson, and being wonderful people. Earned the Draft City (Level 75) badge! Where things get really interesting in telling the story of this bourbon is the grains which make up the mash bill. ... J. Henry & Sons. J Henry Bourbon currently offers two award winning products, their 92 proof J. Henry & Sons 5-year Wisconsin Straight Bourbon and the cask strength 5-year Patton Road Reserve. This is what Wisconsin is all about. 17 reviews of J Henry & Sons "About a month or so ago, I had the pleasure of tasting a great Wisconsin Straight Bourbon called J. Henry & Sons. 7794 Patton Road Dane, Wis. 53529. All of their bourbons are made using Heirloom Red Corn, Heirloom Wheat, and Heirloom Rye, all grown on their farm in South Central Wisconsin, which has been in their family since 1946. Worth The Price: J. Henry & Sons retails between $47 and $54 depending on where you shop. Wisconsin Foodie Outstanding In The Field Bourbon Dinner with Heritage Tavern. It all began with growing superior corn, wheat & rye on Henry Farms. Themes Where we’ve been raising the heritage red corn, rye and wheat used in our premium bourbon since 1946. Draft. About J. Henry & Sons: It all began with growing superior corn, wheat & rye on H Joe Henry, was faced with a decision: walk away from the farm he loved and grew up on because it could not sustain itself, or find a way to turn it around —Joe chose to save his family farm. According to J. Henry & Sons, they blend these barrels together, and then slowly reduce the proof in a technique that does not shock the spirit to an approachable 92 proof. Next time you’re at a bourbon tasting–maybe even a tasting at J. Henry & Sons with co-owner Liz Henry–keep these points in mind and you’ll look like a pro. The reality is there are few such operations out there, exceptions such as Minnesota’s Far North Spirits aside. Customer accounts enabled in your Store Admin, Wisconsin Foodie Outstanding In The Field Bourbon Dinner with Heritage Tavern. Wisconsin hand-crafted bourbon, aged in new, charred oak barrels for a minimum of five years. Both products are available in their on-site tasting room and in select stores throughout the Wisconsin/Chicago area. Creating a great bourbon requires time and patience and the Henry’s have made that investment without compromise. Unblended and b ottled at cask strength to maintain their utterly pure expressions, Patton Road Reserves are the unadulterated contents of J. Henry’s finest, fascinatingly unique barrels. Mash Bill: 60/10/10/10/10 (Wisconsin Red Corn/Rye/Wheat/Barley) Barrel: 53-Gallon New Charred Oak - 5-Years. I’ve also put below limited tasting notes from Henry Farms, and a video about them, for your consideration. It is 60 percent corn, followed by smaller amounts of rye, wheat and barley malt. Shop Now. A shining example of this trend is J. Henry & Sons out of rural Wisconsin. Whiskey J. Henry and Sons bourbon sprouts from the family farm north of Madison. Craft Breweries (Level 91) badge! We don’t mind getting our hands dirty, it’s all a part of the bourbon-making process on our farm — from growing the seeds, to harvesting, to the actual creation of our straight bourbon that’s aged for a minimum of five years to attain that warm amber color and smooth, mellow flavor. One day last fall, she was watching a local PBS station when she saw a segment on J Henry Bourbon. All bourbon … If you think that Bourbon has to be made in Kentucky, or that it’s just another whiskey, come tour J. Henry & Sons. Shop Blackened American Whiskey co-created by METALLICA at ReserveBar! | Powered by WordPress, J. Henry & Sons Bourbon from Wisconsin a True Farm Whiskey, its J. Henry & Sons bourbon whiskey label. Caring for the land and making people smile with friendship and bourbon. J. Henry & Sons: Best bourbon made in Wisconsin - See 21 traveler reviews, 17 candid photos, and great deals for Dane, WI, at Tripadvisor. Bottles of both this version, plus a cask strength 120 proof offering, are now at retail at Binny’s should you want to grab a bottle. J. Henry Trade Rifle Description:.44 caliber, 40 inch barrel, 55 1/2 inchees over all, bore has shadows of rifling, barrel is mottled plum brown to silver, lock and trigger guard have dark smooth patina, brass fore end cap-wedge escudgeons-butt plate-side plate are aged gold, wood is solid with no cracks, J Henry and Son clearly marked on lock plate and barrel, US stamped in stock … This bourbon was stored in a historic barn on their sprawling farm. It took Joe and Liz several years to turn the farm around. It is a good business for those who get into it, however, and now Wisconsin’s Henry Farms is jumping into the mix with a full fledged bourbon offering which may turn some heads. 3,449 Followers, 1,735 Following, 186 Posts - See Instagram photos and videos from J. Henry & Sons Bourbon (@jhenrybourbon) Speaking of a bad taste in my mouth, tonight’s bourbon is J. Henry & Sons Wisconsin Straight Bourbon Whiskey. Our barrels rest in a warehouse that is not temperature controlled — so they endure the wild, Wisconsin weather swings, sometimes 100 degrees in one year, that squeeze extra flavor out of the charred oak. It is a romantic notion some whiskey drinkers are entranced by – this idea that the grains come from the fields right next to the barn where the whiskey is made and then aged onsite before being bottled for sale. Speaking of our farm, it’s located in Dane, Wis., about 20 miles north of Madison. Our bourbon is a natural extension of what we already do, and it’s our privilege to offer bourbon whiskey made with our exacting production standards from these high-quality ingredients grown right here on our farm. Ex-Cognac Cask 8-Months Age: 5-Years 8-Months Proof: 92 proof Contract distilled by a Wisconsin craft distiller then transferred in barrels to J. Henry Farms to age. Thank you to J Henry & Sons for the tour, the lesson, and being wonderful people. Henry Farms, through its J. Henry & Sons bourbon whiskey label, released to local markets in Wisconsin last year a bourbon they had aged a minimum of five years in full sized barrels made from Missouri oak.This bourbon was stored in a historic barn on their sprawling farm. Cognac barrels.. Every bottle of J. Henry & Sons bourbon is made in small batches, slow-aged a minimum of five years, in large barrels in a rustic barn on the Henry farmstead. Many years back, our farm was struggling, like so many farms, during the farm crisis of the 1980s. Definitely need to stop if you can make the time to schedule a tour and taste. Distiller's Notes: Reward Yourself with a glass of hand-crafted bourbon, aged in new, charred oak barrels for a minimum of five years.Made from heirloom red corn, developed in 1939 by the University of Wisconsin, that’s grown on our farm, J. Henry & Sons Bourbon possesses a refined flavor and aroma that’s both distinctive and delicious. Join our Mailing List. Small distilleries face a tough decision when they age spirits. Mash Bill: 60/10/10/10/10 (Wisconsin Red Corn/Rye/Wheat/Barley) Barrel: 53-Gallon New Charred Oak Age: 5-Years Proof: 92 proof Contract distilled by a Wisconsin craft distiller then transferred in barrels to J. Henry Farms to age. They grow all of this on site, except for the barley. Caring for the land and making people smile with friendship and bourbon. Definitely need to stop if you can make the time to schedule a tour and taste. The Henry family has been farming their now 900 acre property since 1946, and produces all of the heirloom red corn, wheat, and rye for their whiskey on site. Our bourbon is a labor of love that’s meant to be experienced after a hard day’s work or play. J. Henry & Sons Small Batch 5 Year Bourbon is a true small batch whiskey, made from batches of just 16 barrels. You may wonder why anyone would drop this kind of cash on a completely unknown bourbon, and the answer is because this bourbon is just that good. Aromas of sweet corn, caramel pudding, toffee, creamy vanilla, dark cocoa, cinnamon, coconut shavings and Jamaican allspice, to be sipped and savored. Tasting Notes: J. Henry & Sons Wisconsin Straight Bourbon Whiskey Bellefontaine Reserve. Copyright 2021 - The Whiskey Wash   -  Designed by Thrive About J. Henry & Sons: It all began with J. Henry & Sons leaves the distilling portion to a distillery in another portion of the state, according to The Waunakee Tribune. In this limited ticketed event you’ll experience our SOLD OUT 2020 J. Henry & Sons Limited Edition Anniversary Blend, learn MIXOLOGY with our head mixologist Chaz Wagner and hear all about J. Henry from the maker & blender Joe Z. Henry! Most of the rest of it happens back on the farm though, with the resulting regular bottling clocking in at 92 proof. Ex-Cognac Cask 8-Months. Both products are available in their on-site tasting room and stores throughout the Wisconsin/Chicago area. Meet The Maker of J. Henry & Sons bourbon this Saturday, December 5, 2020 for # repealday at Maxwell Mansion’s apothecary. This barn, with no temperature controls, is subject to extreme local “weather swings, … The farm distillery. Now it should be noted this is not a full scale, on site distilling operation. Earned the Cheers to Independent U.S. Their uniqu… Photo via J. Henry & Sons on Facebook. Sat, 03 Aug 2019 22:42:23 +0000 View Detailed Check-in. My mom lives in Wisconsin and is very proud of where she comes from. It took a lot of hard work and sleepless nights to get there, but the reward — a successful farm that would carry on the family’s legacy — made it all worthwhile. Greg I. is drinking a Patron Saint by Wisconsin Brewing Company at J. Henry & Sons Bourbon. Nose: Strong caramel and vanilla at first, layered over … $79.00 But this almost wasn’t the case. Sale, Mash Bill: 60/10/10/10/10 (Wisconsin Red Corn/Rye/Wheat/Barley), Barrel: 53-Gallon New Charred Oak - 5-Years. The small amount of barley used in production comes from another farm in the state. Producer's Notes: Bellefontaine Reserve is our Wisconsin Straight Bourbon, extra-aged for five and a half years in new, charred oak barrels, slowly reduced and finished for another eight months in ex-V.S.O.P. If you normally spend over $40 on bourbon, J. Henry & Sons should definitely be added to your collection. Contact Us Bourbon Journal (Blog) Recipes. The corn itself is the real star of the show, as it is a special heirloom, red corn variety developed at the University of Wisconsin in 1939. J. Henry & Sons’ farm-direct bourbon shows off its age. Henry Farms, through its J. Henry & Sons bourbon whiskey label, released to local markets in Wisconsin last year a bourbon they had aged a minimum of five years in full sized barrels made from Missouri oak. To do so, Joe worked part-time for himself and part-time for other seed corn producers. The new J. Henry & Sons Bellefontaine Reserve Bourbon, according to the distillery, begins as their signature bourbon, now aged in-house five and a half years.From this stock they choose what are described as barrels whose whiskey contents “exhibited sweeter, lighter, more toasty flavors and didn’t have the heavier char aroma. Vital stats: 60% corn, 40% wheat, rye, and malted barley; aged 5 and a half years in new oak, finished 8 months in used Cognac barrels; bottled at 51.72% ABV; retails $65-85 in the Wisconsin/Chicagoland area or online. This 7-year is a bold, yet dangerously drinkable high proof bourbon. This barn, with no temperature controls, is subject to extreme local “weather swings, sometimes 100 degrees in one year, that squeeze extra flavor out of the charred oak.”. Once a grain farm, J. Henry Bourbon now utilizes its own grains to produce bourbon. I had no idea just how brand new this whiskey was - everything was just bottled in March. 1. Contract distilled by a Wisconsin craft distiller then transferred in barrels to J. Henry Farms to age. Celebrate the Rock and Roll Hall of Fame artists with the spirits brand co-created by 2009 Rock and Roll Hall of Fame inductee: Metallica. In a way, this makes J. Henry & Sons Bourbon a celebration — a gift that all can enjoy because of the dedication Joe, his family and his team made to save Henry Farms. Henry Bourbon currently offers two primary award-winning products; their 92 proof J. Henry & Sons 5-year Wisconsin Straight Bourbon and the cask strength 5-year Patton Road Reserve. We visit J. Henry Bourbon with Chef Fox as he tours the farm with owner Liz and Joe Henry for inspiration. This is what Wisconsin is all about. You bet. March 21, 2016 by The Growler Leave a Comment.

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